Collab Degustation Dinner

Chef David Lisken x No Bones Head Chef, Bianca Palmer

Join us at No Bones Byron Bay on August 15th for an extraordinary 5-course plant-based degustation dinner. Experience the culinary brilliance of local chef David Lisken and our talented Head Chef, Bianca Palmer. This exclusive event promises a night of exquisite flavours, creativity, and sustainable plant-based dining in the heart of Byron Bay.

 Don’t miss out on this special dinner event – reserve your spot now for an unforgettable evening!